Like a tapestry artwork from days of old that travelled from country to country, Tapestry Dining is influenced by the modernity of the world and the countries that encompass it. The name was born from the philosophy that "Food is a work-of-art by nature".

At Tapestry Dining we "seek, gather and thread" regional and seasonal product to produce dishes that celebrate nature’s "work-of-art".

A warm welcome and a unique culinary experience awaits you at Tapestry Dining.

Located within the 5-star hotel Pullman Auckland, Tapestry Dining Room is headed up by Chef Charlie Pihera, who has created a produce driven and modern inspired menu, focusing on the very best local and New Zealand product.